NIBBLES

    • Nibbles

    • Bread & Oils

      £4.50

      Pieces of rustic cut bread, accompanied with olive oil, balsamic vinegar

    • Olives

      £4.25

      Marinated Kalamata and Beldi olives & feta Cheese

       

    • BABY SAUSAGES

      £5.25

      Glazed in a honey & mustard sauce

    • Garlic Ciabatta

      £3.75

      Garlic Ciabatta

A Little Different

Familiar Favourites

From the Grill

Starters

    • STARTERS

    • Chef’s Soup of the day

      £5.95

      A fresh and delicious bowl of loveliness, served with a warm crusty bread and a nob of proper butter.

    • Crispy Whitebait

      £5.95

      Coated in breadcrumb, served with a Citrus Mayonnaise

    • Chicken liver Påte

      £6.95

      Served with a caramelised house chutney, toasted ciabatta

    • SPICED LAMB KOFTAS

      £6.95

      Accompanied by freshly minted raita, mango frappé & bed of salad

    • BLACK PUDDING BON BONS

      £6.75

      Served on a bed of salad, mustard mayo

    • CREAMY STILTON GARLIC MUSHROOMS

      £6.50

      Hand selected wild mushrooms cooked to melt in your mouth, served on toasted garlic bread.

      Definitely a ‘make you feel good’ starter from our menu.

Starters

    • STARTERS

    • Chef’s Soup of the day

      £5.95

      A fresh and delicious bowl of loveliness, served with a warm crusty bread and a nob of proper butter.

    • Crispy Whitebait

      £5.95

      Coated in breadcrumb, served with a Citrus Mayonnaise

    • Chicken liver Påte

      £6.95

      Served with a caramelised house chutney, toasted ciabatta

    • SPICED LAMB KOFTAS

      £6.95

      Accompanied by freshly minted raita, mango frappé & bed of salad

    • BLACK PUDDING BON BONS

      £6.75

      Served on a bed of salad, mustard mayo

    • CREAMY STILTON GARLIC MUSHROOMS

      £6.50

      Hand selected wild mushrooms cooked to melt in your mouth, served on toasted garlic bread.

      Definitely a ‘make you feel good’ starter from our menu.

Starters

    • STARTERS

    • Chef’s Soup of the day

      £5.95

      A fresh and delicious bowl of loveliness, served with a warm crusty bread and a nob of proper butter.

    • Crispy Whitebait

      £5.95

      Coated in breadcrumb, served with a Citrus Mayonnaise

    • Chicken liver Påte

      £6.95

      Served with a caramelised house chutney, toasted ciabatta

    • SPICED LAMB KOFTAS

      £6.95

      Accompanied by freshly minted raita, mango frappé & bed of salad

    • BLACK PUDDING BON BONS

      £6.75

      Served on a bed of salad, mustard mayo

    • CREAMY STILTON GARLIC MUSHROOMS

      £6.50

      Hand selected wild mushrooms cooked to melt in your mouth, served on toasted garlic bread.

      Definitely a ‘make you feel good’ starter from our menu.

Hare and Hounds

About us

Hare & Hounds is a traditional country pub set in the heart of Crowton. It’s a place for the community and visitors to the area to come and socialise in a friendly, authentic environment, with great service, traditional pub fayre and a fantastic beer selection. Wander in and you will feel at home find a member of the family propping up the bar, or pulling a pint. Hare & Hounds is a simple, honest pub for locals and visitors alike to step inside and back in time. Located in the heart of Crowton off Station road, those that stumble upon it might feel like they’re visiting family. Inside it’s an authentic country pub, with a large conservatory to the rear, a tap room and cosy snugs, a country gem to while away an afternoon or evening catching up with friends and family.

A real hidden gem......

STARTERS

    • STARTERS

    • Chef’s Soup of the day

      £5.95

      A fresh and delicious bowl of loveliness, served with a warm crusty bread and a nob of proper butter.

    • Crispy Whitebait

      £5.95

      Coated in breadcrumb, served with a Citrus Mayonnaise

    • Chicken liver Påte

      £6.95

      Served with a caramelised house chutney, toasted ciabatta

    • SPICED LAMB KOFTAS

      £6.95

      Accompanied by freshly minted raita, mango frappé & bed of salad

    • BLACK PUDDING BON BONS

      £6.75

      Served on a bed of salad, mustard mayo

    • CREAMY STILTON GARLIC MUSHROOMS

      £6.50

      Hand selected wild mushrooms cooked to melt in your mouth, served on toasted garlic bread.

      Definitely a ‘make you feel good’ starter from our menu.

.

NIBBLES

    • Nibbles

    • Bread & Oils

      £4.50

      Pieces of rustic cut bread, accompanied with olive oil, balsamic vinegar

    • Olives

      £4.25

      Marinated Kalamata and Beldi olives & feta Cheese

       

    • BABY SAUSAGES

      £5.25

      Glazed in a honey & mustard sauce

    • Garlic Ciabatta

      £3.75

      Garlic Ciabatta

MAINS

    • MAINS

    • BLACK PUDDING CHICKEN

      £14.50

      crushed new potatoes, asparagus spears, drizzled with a peppercorn sauce

    • SLOW ROASTED BELLY PORK

      £14.95

      Served on chive mash, topped with mini toffee apples, a side of red cabbage & finished with a red wine jüs

    • Chef’s Vegetable Curry Of The Day

      £12.95
      Add chicken for £1.50

      Ask your server for todays option

    • HARE & HOUNDS DOUBLE BURGER

      £11.95

       

      Two burger patties, topped with mature cheddar cheese, in a brioche bun served with crisp iceberg lettuce, tomato red onion gherkin hand-cut chunky chips side of coleslaw

       

    • Add : Stilton | Bacon | Mushrooms

      £1.00 each
    • WILD MUSHROOM LINGUINE

      £12.50

      Wild mushrooms, roquette, linguine, in a rich white wine sauce, finish with parmesan shavings

    • STEAK N ALE PIE

      £12.95

      Helena’s famous steak n ale pot pie served with hand cut chunky chips and garden peas

    • THREE CHEESE & ONION PIE

      £12.50

      Layers of red Leicester, Mature Cheddar & onion, in a shortcrust pastry, served with hand-cut chips & seasonal vegetables

    • 8OZ SIRLOIN STEAK

      £16.95

      Served with chunky chips, grilled beef tomato, mushroom, beer-battered onion rings

    • Steak Sauces

      £2.95

      Peppercorn, Béarnaise, Stilton

    • Fish And Chips

      £12.95

      Beer-battered line caught Haddock served with chunky chips, a charred lemon wedge and garden or mushy peas

    • Lighter portion

      £9.50

      Lighter portion

    • CREAMY FISHERMAN’S PIE

      £14.95

      Topped with cheese & chive mash, served with a selection of seasonal vegetables

    • HALLOUMI & CHIPS

      £10.95

      Beer battered halloumi pieces, on a minted pea purée, served with hand-cut chips

.

SIDES

    • SIDE ORDERS

    • SEA SALT TRUFFLE & PARMESAN HAND-CUT CHIPS

      £3.95
    • HAND CUT CHUNKY CHIPS

      £2.95
    • SWEET POTATO FRIES

      £2.95
    • BEER BATTERED ONION RINGS

      £2.95

.

SANDWICHES

    • SANDWICHES

    • ROAST BEEF

      £7.75

      With pan fried parmentier potatoes served on a toasted ciabatta accompanied by a side salad and a house coleslaw

    • POSH FISH FINGER

      £6.75

      Fish goujons on toasted farmhouse bloomer, with tartar sauce, baby gem lettuce, beef tomato, accompanied by a side salad and a house coleslaw

    • CHICKEN & BACON

      £6.25

      Chicken breast, bacon, baby gem lettuce, tomato and mayonnaise served on farmhouse bloomer, accompanied by a side salad and a house coleslaw

    • WELSH RAREBIT

      £6.75

      Chef’s recipe rarebit, on thick white or brown bloomer, served with an onion chutney & side salad

    • add bacon

      £1.00
    • BRIE & CRANBERRY

      £6.25

      Hot brie and house chutney served on a toasted ciabatta roll

.

SIDES

    • SIDE ORDERS

    • SEA SALT TRUFFLE & PARMESAN HAND-CUT CHIPS

      £3.95
    • HAND CUT CHUNKY CHIPS

      £2.95
    • SWEET POTATO FRIES

      £2.95
    • BEER BATTERED ONION RINGS

      £2.95

.

DESSERTS

    • Sweet Shop

    • Sticky Toffee Pudding

      £5.45

      Date & black treacle sponge, West Country butter toffee sauce and vanilla custard

    • Mixed Berry Eton Mess Sundae

      £5.45

      Berry compôte, Jude’s strawberry ice cream, whipped cream, soft meringue and strawberry sauce

    • Chocolate & Salted Caramel Ice Cream Sundae

      £5.45

      Jude’s vanilla, salted caramel and chocolate ice creams topped with whipped cream and chocolate sauce

    • Bakewell Tart

      £5.45

      Traditional tart with coconut ice cream

    • Ultimate Brownie Fudge Cake

      £5.45

      Layers of chocolate brownie, salted caramel and chocolate fudge coated in chocolate fudge icing, topped with brownie bits and salted caramel sauce. Served with Jude’s vanilla ice cream

    • Braeburn Apple & Blackberry Crumble

      £5.45

      Served with vanilla custard

    • Brandy Snap Basket

      Brandy Snap Basket

      £5.45

      Filled with Jude’s strawberry tease ice cream, fresh strawberries topped with whipped cream and a drizzle of strawberry sauce

.

Hare and Hounds

About us

Hare & Hounds is a traditional country pub set in the heart of Crowton. It’s a place for the community and visitors to the area to come and socialise in a friendly, authentic environment, with great service, traditional pub fayre and a fantastic beer selection. Wander in and you will feel at home find a member of the family propping up the bar, or pulling a pint. Hare & Hounds is a simple, honest pub for locals and visitors alike to step inside and back in time. Located in the heart of Crowton off Station road, those that stumble upon it might feel like they’re visiting family. Inside it’s an authentic country pub, with a large conservatory to the rear, a tap room and cosy snugs, a country gem to while away an afternoon or evening catching up with friends and family.

A real hidden gem......

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